Dish based on cheese of various ages, potatoes and onion, considered the most typical culinary preparation of Friuli, more precisely of Carnia and Friulian cuisine.
Also available in the vegetarian version with vegetable rennet.
ITALY, Friuli Venezia Giulia - from Organic Agriculture
NUTRITIONAL VALUES
Nutritional value for 100g / RI* for 100g
For 100g
RI* for 100g
Energy
852 kj
204 kcal
10%
Fat
12g
16%
of which saturates
8,2g
41%
Carbohydrate
11g
4%
of which sugars
0g
0%
Protein
13g
28%
Salt
1,4g
22%
* The RI (Reference Intake) are the reference intakes of an average adult (8400kj/2000kcal)
Manage Cookie Consent
Usiamo cookie per ottimizzare il nostro sito web ed i nostri servizi.
Funzionali
Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes.The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.